-->

Thursday, September 13, 2018

Mary Pickford | The Cocktail Guru
src: thecocktailgurublog.files.wordpress.com

A Mary Pickford is a Prohibition Era cocktail made with white rum, fresh pineapple juice, grenadine, and Maraschino liqueur. It is served shaken and chilled, often with a Maraschino cherry. Named for Canadian-American film actress Mary Pickford (1892-1979), it is said to have been created for her in the 1920s by either Eddie Woelke or Fred Kaufmann at the Hotel Nacional de Cuba on a trip she took to Havana with Charlie Chaplin and Douglas Fairbanks.


Video Mary Pickford (cocktail)



References


Source of article : Wikipedia